Roma Doc

Straw-yellow color with bright golden hues. The nose is elegant, fruity, with sweet hints of apricot and ripe peach. On the palate warm, soft and enveloping:
the sweet aromas of its fruits return.

GRAPE VARIETIES

100% Malvasia del Lazio, also called Malvasia Puntinata.

PRODUCTION PER HECTARE

70 q.

PRODUCTION REGION

Volcanic hills south of Rome.

AGEING

Kept "sur lie" for 4/5 months.

ALCOHOL CONTENT

13.5%

Roma Doc

Production process

Cold skin maceration; long vinification in thermo-conditioned reduction, at a temperature between 12 and 16 ° C.

Roma Doc

Pairings

A wine that accompanies the entire meal, from aperitifs and delicacies to elaborate second courses.